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PROMOZIONI E LAST MINUTE - ART, FOOD AND WINE IN TUSCANY

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ART, FOOD AND WINE IN TUSCANY

3 DAYS / 2 NIGHTS' TOUR WITH ACCOMMODATION IN A CENTRALLY LOCATED HOTEL IN FLORENCE

PROGRAMME

 

 

Day 1: Florence

Arrival at the reserved hotel, check-in and free time for an orientation walking tour of the historic centre: Piazza del Duomo with its imposing marble façade of the Cathedral of Santa Maria del Fiore, topped by Brunelleschi's Cupola, at its side the Giotto's Bell tower and the Baptistry with the beautiful Gate of Paradise. We proceed to Piazza della Repubblica and past the characteristic Mercatino del Porcellino, we reach Ponte Vecchio, the city's symbol. From here it is possible to see from outside Vasarian corridor that runs from  Palazzo Vecchio to Palazzo Pitti and the adjacent Uffizi Gallery. Last stop in Piazza della Signoria with Palazzo Vecchio and the Loggia dei Lanzi.Free evening and overnight at the Hotel.

Day 2: Chianti and Siena

After breakfast, a private car with driver will pick you up at the hotel for a wonderful drive to the nearby region of Chianti Classico, a beautiful part of Tuscany, characterized by gentle hills covered with olive groves and vineyards producing two local excellent produce: the world famous red wine named Chianti Classico and the precious extra-virgin olive oil.

Arrival at a charming property, a farm/summer residence dating back to 1500 featuring a villa, surrounded by a fine, well preserved example of Italian gardens, and the historic cellars surrounded by vineyards spreading across acres and acres of land. At the end of the tour, there will be the tasting of 3 wines produced on the farm with a snack of Tuscan salami, cheese and bruschetta with oliveoil. We continue to Siena, the city famous for the Palio, horse -race in costume, that takes place twice a year on the historic Piazza del Campo. Time for a walk in the historical center and return to the hotel in Florence.

Dinner and overnight at the hotel.

Day 3: Departure

Breakfast and check-out.

INFO E PRENOTAZIONI
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